Attendee Fees
Registration | Early Bird | After May 20 |
---|---|---|
Attendee | $395 | $495 |
Spouse | $165 | $195 |
Child | $75 | $95 |
PILI Alumni Summit | $295 | $395 |
Potato LEAF Pedal Bar Party | $60 | $75 |
NEED TO MAKE A CHANGE? To make changes to your current registration, please email Ethan Keller at ethank@nationalpotatocouncil.org.
CANCELLATION POLICY: All registration cancellations and refund requests must be made in writing by May 20. A refund of the meeting fee, minus a $100 administrative fee, will be given for cancellations received by that date. No refunds will be granted for requests received after May 20. If you need to cancel your registration, please email Ethan Keller at ethank@nationalpotatocouncil.org.
Social Media
For the first time at @PotatoExpo 2023, attendees were treated to a special potato-themed cook-off, “This Spud’s for You – Celebrity Chef Edition,” hosted by @thetedallen, the Emmy Award-winning host of Chopped and Chopped Junior. Prior to the competition, Ted, @duffgoldman & @simonmajumdar sat down with Eye on Potatoes Podcast host @talkinaglane for a wide-ranging discussion over their collective love of potatoes, how they incorporate spuds into their cooking, and preview the upcoming cookoff.
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We’re holding on tight to those holiday feelings here at @gaylordrockies. Looking forward to kicking off the new year with you at #PotatoExpo 2023! #meetandpotatoes
@chefrjharvey and @chefjasonmorse are not only contestants in the This Spud’s for You – Celebrity Chef Edition cook-off, they are also innovators in cooking America’s number one vegetable! Check out the full conversation and get ready for @potatoexpo 2023! #meetandpotatoes
Download and subscribe link in bio.